Red Robin Gourmet Burgers, Inc. is a casual dining restaurant chain with a menu featuring a variety of burger sandwiches made with beef, chicken, fish, turkey, pot roast, and vegetarian substitutes. Red Robin owns and operates 100 restaurants scattered across 13 states. The company also franchises its concept, maintaining licensing agreements with 98 additional restaurants located in 17 states and in Canada. With a per person average check of $10, Red Robin relies heavily on the sales of its gourmet burgers, which account for 44 percent of the company's food sales. Aside from gourmet burgers, the Red Robin menu includes salads, soups, appetizers, and other entrees such as rice bowls and pasta.

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Red Robin Grilling Tips

Learn how they grill burgers to the perfect temperature and doneness, so you can make ‘em the Red Robin way at home.





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Summer’s here and with that comes the opportunity to clean up the grill, prep and eat some of the best burgers you’ve ever had!




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A great burger starts with great meat and the patty shaping technique you use. Check this short video out learn how Red Robin does it!


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