Red Robin Gourmet Burgers, Inc. is a casual dining restaurant chain with a menu featuring a variety of burger sandwiches made with beef, chicken, fish, turkey, pot roast, and vegetarian substitutes. Red Robin owns and operates 100 restaurants scattered across 13 states. The company also franchises its concept, maintaining licensing agreements with 98 additional restaurants located in 17 states and in Canada. With a per person average check of $10, Red Robin relies heavily on the sales of its gourmet burgers, which account for 44 percent of the company's food sales. Aside from gourmet burgers, the Red Robin menu includes salads, soups, appetizers, and other entrees such as rice bowls and pasta.




Mediterranean Chicken Salad

Red Robin Copycat Recipe

Crisp romaine lettuce tossed with lemon dill ranch dressing, topped with an oregano grilled chicken breast, crumbled Feta cheese, fresh cucumbers, black olives and diced tomatoes. Served with warm garlic focaccia bread.

For the Chicken:  Marinate chicken breast in Italian salad dressing and grill until done. Allow the meat to rest to distribute the juices. 

For the Dressing:  A a bit of lemon juice and dill weed to about a half a cup of bottled ranch dressing.  Taste and adjust seasoning according to taste.

For the Salad:  Make a bed of lettuce and add all the ingredients listed above.  Slice the chicken and top with the modified ranch dressing.

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