Red Robin Gourmet Burgers, Inc. is a casual dining restaurant chain with a menu featuring a variety of burger sandwiches made with beef, chicken, fish, turkey, pot roast, and vegetarian substitutes. Red Robin owns and operates 100 restaurants scattered across 13 states. The company also franchises its concept, maintaining licensing agreements with 98 additional restaurants located in 17 states and in Canada. With a per person average check of $10, Red Robin relies heavily on the sales of its gourmet burgers, which account for 44 percent of the company's food sales. Aside from gourmet burgers, the Red Robin menu includes salads, soups, appetizers, and other entrees such as rice bowls and pasta.




Red Robin Copycat Recipe

1/2 ounce Bacardi rum
1/2 ounce Beefeater gin
1/2 ounce Smirnoff vodka
1/2 ounce triple sec
3 ounces sweet-n-sour
5 ounces Pepsi Cola
our all over ice and serve.

Red Robin Copycat Recipe

1 1/4 ounces rum
3 ounces orange juice
4 ounce sweet-n-sour
1/2 ounce Myer's Dark rum
1/2 ounce Bacardi Select rum
1/2 ounce grenadine

Pour rum, orange juice and sweet-n-sour over ice, float the bottom three alcohols in order starting with the dark rum. Serve.

Red Robin Copycat Recipe

1 1/4 ounces rum
1/2 ounce Bacardi 151 rum
1/2 ounce sloe gin
3 ounces orange juice
3 ounces prepared sweet-and-sour mix
1/2 ounce grenadine

Mix all alcohols, pour over ice and serve.

Red Robin Copycat Recipe

1/4 ounce grenadine
1/2 ounce orgeat syrup
1/2 ounce white rum
1/2 ounce orange Curacao
1 ounce orange juice
1 ounce prepared sweet and sour mix
2 ounces pineapple juice
1/2 ounce Bacardi dark rum
1/2 ounce Meyer's dark rum

In a 16 ounce glass, add grenadine and orgeat into a bottom of glass.Mound ice into glass. Add white rum and orange curaco. Add orange juice, sweet and sour, and pineapple juices. "Float" Bacardi dark rum and Myers dark rum on top.

Red Robin Copycat Recipe

1/2 cup orange juice
1/3 cup pineapple juice
1/2 ounce grenadine
1 cup ice
1/3 cup sliced sweetened strawberries

Add the orange juice, pineapple juice, grenadine and ice to a blender.  Blend the drink with just a couple of pulses on high speed so that the ice in still chunky.  Pour into a 16 ounce glass and spoon the strawberries with the syrup into the drink.  Add a wedge of orange and cherry speared with a toothpick.

Red Robin Copycat Recipe

1 1/2-2 cups ice
3 ounces frozen strawberries in syrup
3 ounces oasis pina colada nonalcoholic drink mix, nonalcoholic
2 ounces oasis pureed bananas
1/2 ounce grenadine
In blender, add all ingredients.

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